Lunch menu

Bar lunches are served from 12 - 2.00pm every day. Informal and relaxed, just find a table to suit and order at the Bar when you are ready.

See below for our full lunchtime menu.

Note: Prices may vary.

Lunchtime starters
Home Made Soup with a hunk of malted wheat bread and butter) 
See Oak Beam in the Bar for today's Soup variety		 £4.50
Home Made Cumberland Pate with Port Sauce
With salad garnish and crusty bread. 		£6.00
Home breaded Somerset Brie in crisp Thyme Crumb
With Red Onion Marmalade. 		£6.00

Light snacks

served in a Wholemeal Roll Baked by Peggy's bakery Ambleside
Filled with a choice of:
Free Range Egg, Watercress and Hellmans Mayonnaise £4.50
Mature Cheddar and Branston Pickle £4.70
Roast Ham and Coleman's Whole Grain Mustard £4.70
Tuna Mayonnaise, Spring Onion and Hellmans Mayonnaise £4.70
Prawns in Marie-Rose Sauce £5.00


Hot Filled Roll with Home Roast Beef in Onion gravy £6.00
Hot Filled Roll with Plumgarth’s Cumberland Sausage
and home made Red Onion Marmalade 		£6.00
Hot Filled Roll with Basil roasted Mediterranean Vegetables £4.80
and Cheese £5.00
Ploughman's Lunch with all the trimmings £7.80
Chefs recipe Cumbrian 100% Beefburger with Chips
chargrilled with home made Red Onion Marmalade 		£7.00
Chefs recipe Cumbrian 100% Cheeseburger with Chips £7.50
Burgers are served in a soft floured bun with salad garnish
A basket of Chips £3.00

Lunchtime main dishes
Plumgarths of Kendal 8oz Cumberland Sausage*
and mash with onion gravy 		£10.40
Home made Steak, Ale and Mushroom Pie
Encased with homemade light suet pastry. 		£12.50
Home made Chicken, Ham and Leek Pie
Chicken and Ham in creamy leek sauce encased with homemade light suet pastry. 		£12.50
Home beer-battered fillet of fresh Haddock with tartare sauce * £10.80
Home made Wild and Button Mushroom Stroganoff * (V)
Flavoured with Paprika. Brandy and French Mustard in creamy sauce, served on a bed of Wild and Basmati Rice. 		£9.70
Cumbrian Lamb Henry
Braised Shoulder of Lamb marinated in Mint and Honey, served with Red Wine Gravy. 		£11.50
*With a choice of Chips or New Potatoes plus Carrots and Peas or a Salad bowl.

Children's menu
Brit Kid's Platter
Ham or Cheese sandwich on White/Brown Bread, bag of Crisps (plain, salt and vinegar or cheese and onion), Kit-Kat and a banana. 		£4.50
Plumgarths of Kendal 4oz Cumberland Sausage* £6.00
Fresh home-battered Half Haddock Fillet £6.00
Chefs recipe 100% Cumbrian Beefburger
(same size as adult’s) 		£7.00
Chefs recipe 100% Cumbrian Cheeseburger
(same size as adult’s) 		£7.50
Half Portion home made Mushroom Stroganoff * (V)
Served with Wild and Basmati Rice. 		£6.00
*All served with a choice of Chips or New Potatoes, and Peas

Lunchtime desserts
Home made Sticky Toffee Pudding
With hot toffee sauce and vanilla ice cream or fresh whipped cream. 		£5.70
Home made profiteroles
with warm, rich dark Chocolate Sauce 		 £5.50
Fresh pear poached in Mulled Wine
With English Lakes’ Vanilla Ice Cream. 		£5.20
(The above are served with a choice of English Lakes’ vanilla ice cream or whipped cream)
A Trio of English Lakes’ Vanilla, Thunder’n’Lightning and Blackcurrant Ice Creams £4.70
The Green Monster Ice Cream
Children's vanilla Ice Cream dessert, with Smarties! 		£2.70

Beverages

From Farrer’s of Kendal
Hikers Mug of tea per person £1.40
Cup of freshly brewed ground Coffee £2.20
Hot Chocolate topped with Whipped Cream £2.70
10oz glass of ice cold Milk £1.50